Dining

Title Issue
Bluegrass Kitchen

Bluegrass Kitchen

This Charleston eatery offers gourmet, “vegetarian-happy” food without any fuss.

Fall 2012
Worth a Pretty Penny

Worth a Pretty Penny

This Hillsboro eatery believes that dishing out home cooked meals using locally grown ingredients makes cents.

Summer 2012
Farm to Table

Farm to Table

Lewisburg is home to two of the finest new restaurants in the state—Stella’s Tea House and The Livery Tavern.

Summer 2012
Bite into Black Sheep Burritos

Bite into Black Sheep Burritos

Spring 2012
Panorama at the Peak

Panorama at the Peak

Serving up local, seasonal delights, this Berkeley Springs restaurant offers a breathtaking view with a vision for the future.

Spring 2012
All-American Tradition

All-American Tradition

The widow of the Shoney’s founder recalls the rise of the food empire in the Mountain State.

Spring 2012
How Sweet It Is

How Sweet It Is

From melt-in-your-mouth cakes and cookies to the best in cupcakes and pies, West Virginia offers up more than a handful of delectable desserts.

Winter 2011
Lewisburg’s Star

Lewisburg’s Star

Stardust Café is one of Lewisburg’s must-dine locations.

Fall 2011
The Press Room

The Press Room

Cooking up classy comfort and mouthwatering cuisine, this Shepherdstown bistro welcomes natives and travelers alike.

Fall 2011
West Virginia Wine Country Uncorked

West Virginia Wine Country Uncorked

West Virginia has a plethora of wineries tucked in its hills, offering everything from high-end boutique wines to the purest of fruit wines.

Fall 2011